Coagulant tablet are manufactured with a thermo labile enzyme of a selected strain of Rhyzomucor miehei, which is widely used in the Dairy industry.  Thermo Labile enzyme means that no residual enzymatic activity is found in the whey after the pasteurization process.

Rennet tablets coagulate the milk.
 
Activity and stability of the tablets against temperature is superior to the activity of animal rennet tablets.

Note: No kosher & Halal certificates available

Rennet Tablets

We can ship this product anywhere in North America with DHL. We can quote you price, when we have your name and address.

Analysis Certificate

Valiren® 100 Granular is a food grade microbial rennet, obtained from the controlled fermentation of Mucor miehei. (vegetable rennet) Activity: 1: 100.000 MCU/g Appearance: Light tan granular Odor: Neutral Taste: Neutral