Valiren® 100 Granular is a food grade microbial rennet, obtained from the controlled fermentation of Mucor miehei. (vegetable rennet) Activity: 1: 100.000 MCU/g Appearance: Light tan granular Odor: Neutral Taste: Neutral
Usage Levels:
2 - 3 gr. / 100 liter (26 gal.)
Properties:
Limits of impurities:
Salmonella: Negative
Coliforms: 30/g maximum
E. Coli: Negative
Arsenic: 3 ppm maximum
Heavy Metals (as lead): 40 ppm maximum
Lead: 10 ppm maximum
Valiren® 100 Granular is manufactured to comply with Food Chemical Codex III recommended specifications for food grade enzyme products.