Usage Levels:

Camembert 3 - 5 doses / 1,000 Liter of milk (264 gal.)
Stabilized Brie 5 - 8 doses / 1,000 liter of milk

Directions for Use:

Direct inoculation of cheese milk.
Dilution for use in spray just before use.
We do not accept any liability in case of undue application.

Composition:

Pinicillium candidum.

Additional information:
ISO 9001 certified.
ISO 22000 certified.

Properties:

- Less-medium height and density
- Rapid growth
- Less proteolytic, intermediate lipolysis

Allergens: Milk (including lactose)